All plants in the Goosefoot family (which includes Quinoa) have edible seeds and the seeds of our most common Goosefoot- Fat Hen- have been found at every prehistoric site excavated throughout Europe. Fat Hen seeds formed part of the last meal of Tollund Man, the 2,000 year-old victim of hanging, and possibly of ritual sacrifice, found in a Jutland peat-bog. The young leaves of Fat Hen can be used like spinach and the seeds used in soups or dried and ground as flour for flat-breads. Known as ‘Melde’ in old English, this common plant was long
a staple in place of ‘greens’. Conditions: Cloud and sun. Temperature: Max 20 Min 13 C.